Events: Wine and food science

Food & wine in a changing climate: Waite in the Spotlight

Hear from Waite scientists about the impacts of a changing climate on the food we eat and wine we drink, and how their research is helping to ensure these industries can adapt.

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Faculty of Sciences Welcome Session & Waite Campus Orientation (July)

Settle into study and student life at our Waite campus with our welcome and orientation day.

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Honours in Science Information Session - Roseworthy

Learn more about the discipline-based research or a broader professional skills pathway you can complete under the mentorship of the University of Adelaide's top scientists

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Honours in Science Information Session - Waite

Learn more about the discipline-based research or a broader professional skills pathway you can complete under the mentorship of the University of Adelaide's top scientists

[Read more about Honours in Science Information Session - Waite]

Honours in Science Information Session - Adelaide

Learn more about the discipline-based research or a broader professional skills pathway you can complete under the mentorship of the University of Adelaide's top scientists

[Read more about Honours in Science Information Session - Adelaide]

AFW Honours Research Plan seminars

The School of Ag, Food and Wine 2019 cohort of Honours students will be presenting their Research Plan Seminars on Thursday 21st March in Charles Hawker Lecture 5 (Room 117) from 2.15pm.

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Waite Ag, Food & Wine Student Seminar - Brent Sams

PhD student Brent Sams will present his major review seminar on the topic of “Understanding spatiotemporal patterns of Cabernet Sauvignon vineyards in central California as a basis for predicting fruit composition.

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AIFST Food Science Summer School

Food science, nutrition and agriculture students and graduates can grow, learn and connect with the Australian food industry the Australian Institute of Food Science and Technology's annual summer school.

[Read more about AIFST Food Science Summer School]

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