Researchers, graduate students and sciences' staff were recognised for their achievements in 2019 at the recent Faculty of Sciences end of year awards function.
The Adelaide China Biotech Investment Fund has today been launched – a new $45 million investment fund that will accelerate the development and commercialisation of health and bio-technologies from South Australia for the global market.
Are you planning a big garden clean-up this summer, or stocking up on fly spray to keep bugs at bay? Before you do, it’s worth considering the damage you might cause to the insects we share the planet with.
How coastal systems can help mitigate climate change in South Australia.
School of Physical Sciences' researchers have received $4 million in funding from the Federal Government in the latest round of ARC Discovery Grants.
Scientists are investigating the sensory attributes driving the typicity of Coonawarra Cabernet Sauvignon wines - and they need your help!
Our scientists named among the world's most highly cited researchers for 2019.
New research shows we still have much to learn about gamma-ray bursts; but gives us confidence that our methods to detect them are improving.
Scientists have uncovered the structure of a grape enzyme that could lead to the manipulation of wine acidity without the costly addition of tartaric acid.
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