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2021 School of Agriculture, Food and Wine prize night

2021 School of Agriculture, Food and Wine prize night winners

Winners announced from the 2021 School of Agriculture, Food and Wine prize night.

[Read more about 2021 School of Agriculture, Food and Wine prize night]

New citizen science project to create a buzz in rural Australian schools

Butterfly image - Insect Investigators

School students will be able to document their local insect biodiversity and potentially discover new species in their area, as part of a new project led by SA Museum and University of Adelaide scientists.

[Read more about New citizen science project to create a buzz in rural Australian schools]

Ali Gill’s unlikely journey to a hemp PhD

Ali Gill on Horizon placement at Advanta Seeds in Toowoomba

When Ali Gill enrolled in a science degree, she never thought she’d go on to pursue a PhD to determine the drought tolerance and water use efficiency of industrial hemp.

[Read more about Ali Gill’s unlikely journey to a hemp PhD]

Fluorescent cells could be key to cancer diagnosis

PCNA sensor news story

Scientists are a step closer to creating a fluorescent sensor that detects cancerous cells, which could become a new tool in the early identification of cancer.

[Read more about Fluorescent cells could be key to cancer diagnosis]

Experts focus on hydrogen production tech

Hydrogen H2

Experts from around the world will meet to discuss the latest technology and developments in the hydrogen sphere at a virtual international forum convened by the University of Adelaide this week (14-16 September).

[Read more about Experts focus on hydrogen production tech]

Seeking eco-warriors to create award-winning videos

Young Scientist of the Year St Aloysius students

High school students have the opportunity to be named the University of Adelaide Young Scientist of the Year and win themselves cash prizes by making a short video about an environmental problem or solution.

[Read more about Seeking eco-warriors to create award-winning videos]

Tall Poppy awards for Uni of Adelaide researchers

SA Tall Poppy Award winners from the University of Adelaide. L to R Dr Hannah Wardill, Dr Alice Jones, Dr Catia Malvaso and Dr Dominic McAfee. (Absent: Dr Linda Armbrecht)

Five University of Adelaide researchers have won 2021 South Australian Young Tall Poppy Science Awards.

[Read more about Tall Poppy awards for Uni of Adelaide researchers]

Echidna conservation science initiative a finalist in Eureka Awards

Echidna CSI alpacas

The University of Adelaide’s Echidna Conservation Science Initiative (EchidnaCSI) is a finalist in the Australian Museum’s 2021 Eureka Prizes.

[Read more about Echidna conservation science initiative a finalist in Eureka Awards]

Durum breeding program to grow with Australian Grain Technologies

A durum crop in New South Wales. Image courtesy of GRDC.

Durum Breeding Australia has announced that Australian Grain Technologies Pty Ltd has been awarded the licence to take the durum breeding program forward.

[Read more about Durum breeding program to grow with Australian Grain Technologies]

How will mangrove fishes respond to climate change in South Australia?

Walking through the mangroves

Honours project: Learn how mangrove fishes will respond to climate change by studying the distribution, behaviour and physiology of these fishes in the field and in the laboratory.

[Read more about How will mangrove fishes respond to climate change in South Australia?]

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Competition: Young Scientist of the Year

How do we feed the world’s growing population? How do we save our wildlife from extinction? Got an idea that will build a brighter, greener world?

Australian high school students are invited to submit a short video about one of Australia’s big science challenges.

Video competition