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Food scientist is new head of Agriculture, Food and Wine

Professor Martin Cole

An internationally recognised food scientist and leader of research organisations in Australia and the United States has been appointed the new Head of the University of Adelaide’s School of Agriculture, Food and Wine.

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Hot as shell: birds in cooler climates lay darker eggs to keep their embryos warm

Birds lay eggs with a huge variety of colours and patterns, from immaculate white to a range of blue-greens and reddish browns.

Research shows that climate is an important indicator of what colour and pattern bird eggs will be.

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New Ramsay Fellow in Applied Science

Ramsay Fellow Fiona Whelan

Fiona Whelan has been appointed as the newest Ramsay Fellow in Applied Science.

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Making high value products from agricultural waste

Food being dumped, that could have been used in alternative ways

Sunscreen from mushroom waste, healthy skincare products from apples and berries, and high-tech materials from Brussels sprout stalks?

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New AgTech scholarship set to bear fruit

School of Agriculture, Food and Wine image

A new partnership between the State Government and the University of Adelaide to deliver an AgTech PhD scholarship is open for applications.

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Who's eating away Australia's national parks?

Kangaroos grazing

Australia’s national parks are under serious threat of overgrazing and native kangaroos are major contributors to the problem.

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Urban rewilding paper wins Bradshaw Medal

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A research paper that recommends increasing urban green spaces to prevent human disease, has won a significant award in its field.

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Local geoscientist the first Australian student to win award

Simon Holford Natalie Debenham Ros King

Geoscientist Natalie Debenham has been awarded the Journal of Structural Geology’s 'Student Author of the Year Award'.

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Participants wanted for Chardonnay tasting

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Scientists are investigating our understanding of wine complexity - and they need your help.

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Marine biologists provide deep thoughts on kelp forests

Kelp image

Australian and New Zealand researchers have joined forces to document their view of kelp forests.

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