Scientists have unlocked new genetic variation in wheat and barley – a major boost for the global effort in breeding higher-yielding varieties.
Plant scientists and a geologist from the University of Adelaide are among the world’s most highly cited researchers.
Researchers have surveyed the soil health of community gardens across Adelaide to assess their suitability for urban agriculture.
‘What even is the economy?’ Citymag has published a three-part series on ‘how SA makes money and stuff’ featuring several University of Adelaide scientists and science graduates.
Scientists will feature at Ingenuity 2020 – a showcase of student projects exploring real-life applications across all disciplines of STEM.
Agricultural scientists and engineers identify potential new tool for screening cereal crops for frost damage.
Post-fire recovery rates and ecosystem resilience of Kangaroo Island’s bushfire affected areas will be monitored when scientists return to the island this month.
Here are the stories of University of Adelaide scientists and science graduates in the news this week.
Plant scientists show potential to rapidly improve barley grain quality through CRISPR genetic tool.