News: Honours projects - Food and Nutrition Science
Honours project: Investigate the molecular basis of extrorse anther outcrossing mechanism in flowering plants.
Honours project: Fermentation of wild yeasts to create Australia's first agave spirit.
Honours project: Wine scientists are seeking students to work on multi-disciplinary research projects that aim to discover new yeast species and unravel the chemistry behind Aboriginal fermentations.
Honours project: Test new and improved yeast strains to advanced winemaking and other biotechnology processes.
Honours project: Opportunities to use state-of-the-art next generation breeding technology to improve vetch seed nutrition.
Honours project: Explore maternal nutrition, developmental origins of disease, cancer and epigenetics through molecular genetics
Honours project: Investigate the effect of micronutrients such as folate on placental function during pregnancy
Honours project: Learn more about epigenetics in placenta development using molecular techniques