News: Agriculture

SA to host global wheat community

Wheat growing at Waite campus

2024 International Wheat Congress to attract 1000 delegates to SA and provide an economic benefit in excess of $5 million.

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SA hub will help build resilience to drought

 From left: Mr Rowan Ramsey MP, the Member for Grey, the University of Adelaide’s Dr Rhiannon Schilling who led the SA Drought Hub application and Deputy Vice-Chancellor (Research) Professor Anton Middelberg.

New drought hub to undertake research, development, extension, adoption and commercialisation activities to improve drought resilience and preparedness on SA farms.

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Honorary Doctor of Science awarded to research and industry leaders

Peter Langridge

Four scientific leaders awarded honorary doctorates in recognition of outstanding contributions to science.

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‘Animal-stress’ signal improves plant drought resilience

Plant Shoot Dry Earth

Scientists discover that a gene that helps animal ‘relax’, also helps plants save water.

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Virtual reality teaching students cattle handling skills safely

Animal science student immersed in cattle handing training via virtual reality

University of Adelaide students are learning animal handling skills using virtual technology.

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More than enough yard to have your lawn and eat too

Backyard in Adelaide's south west showing you can have a lawn and grow your own self-sufficient vegetable supply too.

Adelaide residents would only need to give up a small area of their lawn to grow enough vegetables to become self-sufficient.

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Plants growing in tough soil respond to hormones, not barriers

Roseworthy wheat crop

When soil is tough and compact enough to make using a shovel difficult, roots are going to have trouble too, but not for the same reasons.

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Further action on cadmium needed for global food safety

Tractor spreading fertiliser - by Mark Robinson (CC BY 2.0)

Soil experts warn of increasing human intake of cadmium due to changes in soil conditions.

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New wheat and barley genomes will help feed the world

Ken Chalmers wheat

Scientists have unlocked new genetic variation in wheat and barley – a major boost for the global effort in breeding higher-yielding varieties. 

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$7m boost for sciences research

Researcher photo Linda Armbrecht

ARC Discovery projects showcase the dynamic breadth of sciences research at the University of Adelaide.

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